Friends, meet amaranth. It’s an ancient grain originally eaten by the Aztecs in central Mexico, and it’s making its way into all sorts of modern dishes—and seriously trending online. We love to ...

Mix amaranth with other ancient grains for a stellar gluten-free tortilla. Try them with these vegetarian-friendly breakfast tacos. The filling is made up of black beans, eggs, veggies, spices and ...

Amaranth cookies recipe is great for healthy diet. For a long time, we were stuck to the same flours to make our everyday rotis, breads, desserts and other foods like cookies, dosa and pancakes. Of ...

Rajgira or Amaranth flour means royal grain. Try this recipe to make puris or savoury puffed breads Ingredients 2 cups rajgira or amaranth flour Salt to taste ½ cup warm milk or water 2 tbsp ghee or ...

Bob’s Red Mill Natural Foods is recalling organic amaranth flour that expired more than two years ago because recent testing showed Salmonella contamination. The company discovered some of the flour ...

Amaranth is highly nutritious. It is power-packed with manganese, magnesium, phosphorus and iron. Being an excellent source of fibre and protein, amaranth helps in weight loss as it can keep you full ...

Navratri is finally here and so is the variety of foods. However, most of the meals allowed during this 9 days period are either unhealthy or very oily. You can easily make healthy navratri foods at ...