Family pasta nights feel a little more special with this arugula pesto pasta on the table. That bright green color from the ...

Arugula is a bitter leafy green you'll find in many Mediterranean dishes. It’s a healthy base for salads, a delicious topper for pizza, or even a replacement for fresh herbs in a pesto or green dip.

Much like anchovies and blue cheese, arugula divides opinion — the bitter, peppery flavor of this classic salad leaf is delicious to some, but anathema to others. But what if we told you that the key ...

Just a few evenings ago, the CEO prepared a delightful “rocket” salad — it did not blast off the plate — to precede dinner. Those of you with a botanical background, as I once had, may know this by ...

Arugula is a bitter leafy green you'll find in many Mediterranean dishes. It’s a healthy base for salads, a delicious topper for pizza, or even a replacement for fresh herbs in a pesto or green dip.

Peppery arugula is a perfect choice to spice up your salad game. Just make sure you choose a complementary dressing or the ...

Arugula, that dark, peppery leafy green that seemed so terribly chic 15 years ago, has really settled in to become an adored staple. Unlike radicchio, the other trendy green of the 1980s, arugula ...

Arugula, that dark, peppery leafy green that seemed so terribly chic 15 years ago, has really settled in to become an adored staple. Unlike radicchio, the other trendy green of the 1980s, arugula ...

Its peppery leaves add verve to all sorts of dishes, including Melissa Clark’s roasted cauliflower salad and Yewande Komolafe’s savory Dutch baby. By Tanya Sichynsky Melissa Clark’s roasted ...

Arugula is like the best late-summer weekend: Simple, but with a kick. The finger-length leaves of this flavorful green add a powerful punch to your favorite salad bowl, pack on a ton of nutritional ...