In recent years, Asian cuisine has gained even more popularity in North America. A Pew Research study concluded that 73% of all counties in the U.S. have at least one Asian restaurant of some kind.

The UK’s demand for Asian food is no longer a niche trend. The UK Asian food market was valued at around USD 7.5 billio ...

The 15th annual 'Asian Food Fest' returns to Cincinnati on April 25-26 with over 50 restaurants and food trucks.

Aks Sethi remembers the moment that changed the trajectory of his business. In 2014, the entrepreneur—then four years into ...

Asian American chefs are changing the expectations around what 'authentic’ cuisine means — and are seizing the moment to cook their food their way. During Asian Pacific American Heritage Month, TODAY ...

Ben Mesirow is an Echo Park native, who writes and edits TV, fiction, food, travel, and sports. In early 2009 in Los Angeles, there was no food experience more exciting than Roy Choi’s Kogi truck. You ...

Asian Cuisine Week is back for its sixth year in Cincinnati!Beginning Monday, March 3, through Sunday, March 9, restaurants around the Greater Cincinnati area are offering specials and items not ...

Rachel Chang is a travel and pop culture journalist who contributes to Travel + Leisure, Condé Nast Traveler, Lonely Planet, and more. “We definitely wanted to pay respect to the cultures,” Robert ...

The 2026 Asian Food Fest "Best of Yums" winners are in.An array of different Asian cuisine types were represented in this year's awards, with many claiming repeat wins in the festival's annual ...

And cures my homesickness. The post How Asian Food In Boston Brings Me To Home first appeared on Spoon University.