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Egg rolls

Chinese takeout wouldn’t be the same without an order of egg rolls. The best are freshly wrapped, fried until crunchy, and served with a container of sweet-and-tangy sauce. The idea of making them at ...
Alice was our au pair from China, and when she joined our family she brought with her a slew of tasty dishes. Our family fell in love with her complex fried rice, dumplings with juicy meat fillings, ...
Egg rolls are a popular family favorite, and these can be on your dinner table in about 45 minutes. The recipe is a healthier version of egg rolls, since they are baked rather than fried. Four layers ...
Alice was our au pair from China, and when she joined our family, she brought with her a slew of tasty dishes. Our family fell in love with her complex fried rice, her dumplings with juicy meat ...
Preheat oven to 400°; spray rimmed baking pan with cooking spray. Heat oil in large, deep skillet over medium-high heat. Add garlic, cook 2 minutes or until fragrant, stirring frequently. Add chicken; ...
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Corned beef egg rolls

Corned beef and cabbage is a tasty way to celebrate St. Patrick’s Day, but what do you do with all the leftovers? Of course, Reuben sandwiches are a delicious way to use leftover homemade corned beef, ...
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Alice was our au pair from China, and when she joined our family she brought with her a slew of tasty dishes. Our family fell in love with her complex fried rice, dumplings with juicy meat fillings, ...
Alice was our au pair from China, and when she joined our family she brought with her a slew of tasty dishes. 1. Heat the oven to 400 degrees. Line a baking sheet with foil, then set a wire rack over ...