The best way to enhance your baked potato offerings is to add some extra beef to the side dish. Trust us, you won't be sorry.

There are all sorts of toppings that can transform baked potatoes from boring to brilliant. Here are some of the best to try ...

Stuffed baked potatoes are the ultimate comfort food, but the most popular fillings—cheese, bacon, and sour cream—are not exactly the healthiest options when piled together. As a result, you might be ...

Learn how to make the perfect baked potato every time. Flavorful, crispy skin and pillowy soft on the inside– it's the only baked potato recipe you'll ever need! Add your favorite toppings like sour ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

The Giant Spuds at McAlister’s Deli are huge: The Spud Max contains ham, turkey, bacon, cheddar-jack, green onion, black ...

Potatoes have long gotten a bad rap for raising blood sugar levels. But it turns out the spud's cooking method may make a difference for diabetes risk. Here's what new research found.

A simple trick yields crisp outsides and fluffy insides, ready to be topped in three smart, exciting ways from Eric Kim. By Eric Kim Turns out, the baked potato has always been big and great. In 1909, ...