When the weather begins to chill, my Mexican abuela whips out her famous champurrado recipe. This treasured recipe has been in our family for as long as I can remember. The recipe may take a little ...

According to Jinich, champurrado is essentially a "masa-thickened chocolate" (masa, or corn masa, is a corn-based flour or ...

HOUSTON, TEXAS, USA, December 27, 2023 /EINPresswire.com/ -- As the New Year approaches, many people are looking for ways to celebrate and honor their cultural ...

In kitchens across the Eastside, the holidays begin long before the food reaches the table. For many abuelas, recipes come ...

December has finally arrived. I love this time of year, with its festive lights lining the streets in our neighborhood and holiday music streaming from speakers. The smell of pine from the freshly cut ...

Cobija (blanket) weather has officially started in Los Angeles, with the first drops of rain descending upon the city over the weekend. As the cold continues to trickle in, we’re all looking to warm ...