Sliced ribeye steak on plate with salad greens - Kara Barrett/Mashed We may receive a commission on purchases made from links. When you think of searing a steak, there's a good chance that the searing ...

There are lots of different ways to improve a steak or a chicken breast, and if you've never experimented much with them, they tend to blend together like a bunch of spices. If you've never brined ...

Buying steak can be similar to selecting wine; typically, the higher the price, the richer the flavor. However, a culinary expert has shared a budget-friendly trick to enhance your steak's taste and ...

Wet or dry brine?<BR><BR>If wet, I think the word you're looking for is marinade, not brine. With salts, sugars and acids in a marinade, plus the addition of lots of flavorings, you're essentially ...

Skirt steak “pizza-style” is our new favorite way to cook this cut, thanks to a savory, garlicky sauce made from burst Sun Gold tomatoes. Steak pizzaiola is a traditional Neapolitan dish featuring ...