Built from bread, accomplished easily -- a union of earthy ingredients, a single pan, the heat of the oven -- a bread pudding is a disarmingly simple dish. Yet this unassuming nature hides a wealth of ...

When George Clooney came to my house for dinner and I gave him a chocolate bacon bar for dessert, he suggested serving it to vegans and not telling them the source of the salty sweetness, since no one ...

Kathlyn Perez of Piggy Stardust, a New Orleans amateur team at Hogs for the Cause, thought about New Orleans desserts -- and dessert drinks -- when she created this indulgent bacon-laden dessert. It's ...

Brace yourself. This is the ultimate bread pudding. It’s sweet, salty and savory all in one bite. You’ll get at least 8 servings out of the recipe, and you can easily cut the pieces into ...

1. Preheat oven to 400 °F. 2. Butter the inside of 2 x 10-ounce ramekins and place on a baking sheet. Set aside. 3. Place the bread cubes into a large bowl. Set aside. 4. In a large skillet, heat the ...

Growing up in the South, it’s no surprise that I grew up eating cornbread. My grandmother always had some type of cornbread dish on the dinner table, and this corn pudding recipe is one I always ...

Texas, known for its bold flavors and opinions, unrelenting heat (both culinary and otherwise) and, of course, its immense state-size pride, attracts some adventurous dishes. Texas-style cooking ...