Chapati is a staple flatbread in Kenya, where you’ll often see it made with mashed vegetables such as pumpkin or squash. It’s one of the first dishes that Kiano Moju learned to make as a toddler, and ...

Note: Chapati flour can be found at well-stocked Indian stores such as Bharat Bazaar in Culver City and India Sweets & Spices (several locations). 2 cups chapati flour, plus additional for dusting ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Most commonly known as roti, a chapati is a ...

Combine 2 cups of whole wheat flour, 1/2 to 1 teaspoon of salt, and 2 to 3 tablespoons of clarified butter or cooking oil in a large bowl. Mix thoroughly, then gradually add 1/2 to 1 cup of water ...

You do not need to add a lot of oil to keep your chapatis soft (Pinterest) For your chapatis to stay soft for a long time, there are a few things that you need to do during the making process, since ...

There is a new chapati recipe in town that is freaking out food enthusiasts on social media. This after a photograph of what appears to be chapatis in an unfamiliar pinkish/reddish colour was shared ...

Chapati without rolling pin: Instead of kneading, this method uses a smooth batter to make chapatis. Surprisingly, they puff ...

This short story was first published in Allies as a finalist in the Fall 2019 Aura Estrada Short Story Contest, and is featured in our new special project: 1. In a large bowl, stir two cups of flour, ...