L actalis USA will invest more than $75 million in New York to upgrade both its Walton and Buffalo facilities, enabling them to expand capacity and gain efficiencies. The projects, located in Delaware ...
The world's largest mozzarella producer is preparing to shut down a cornerstone California factory, ending more than a ...
Plant-based cheese industry analysis in the USA is projected to grow from USD 0.8 billion in 2025 to USD 1.2 billion by 2035, at a CAGR of 4.1%. ROCKVILLE, MD, UNITED ...
Saputo Cheese USA Inc. will close its Suamico manufacturing plant in December, laying off 240 workers, according to a Sept. 3 letter sent to the state Department of Workforce Development. Phased ...
The Plant Base is the go to B2B news platform for the plant-based food and beverage industry. Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, ...
Marking 50 years of innovation, HART Design & Manufacturing sets its sights on expanded global reach and new growth opportunities in 2025. We’ve spent 50 years perfecting our craft in cheese equipment ...
LA CROSSE (WKBT) -- Congressman Derrick Van Orden toured the Great Lakes Cheese manufacturing facility in La Crosse. During his visit, Van Orden emphasized the significant economic impact of the ...
Arla Foods is investing Skr70m ($7.4m) in a dairy plant in Sweden as the cooperative seeks to increase production of cottage cheese. Denmark-headquartered Arla said the investment in its west coast ...
Dairy manufacturer HP Hood has confirmed it plans to close the Booth Bros. manufacturing plant in Barre in April. The Booth Bros. facility, which bottles different milk varieties, has been operating ...
According to Towards Packaging consultants, the global dairy aseptic packaging material market is projected to reach ...
A company that develops filtering technology used in the dairy and life sciences industries will close its Massachusetts manufacturing facility in the fall. Kovalus Separation Solutions will lay off ...
Consumers continued their preference for wholesome dairy products in 2024, as new data from the U.S. Department of Agriculture (USDA) shows U.S. per-capita dairy consumption at near historic highs.