Remember when your furniture was mostly plastic crates in different configurations and you ate ramen at least once a day? If you never thought you’d touch ramen again, this recipe for Easy ...

If you're like me, then you wish every task in life would take about half the time, even pleasurable activities like cooking. That way, you could devote twice as much time to savoring your food. We ...

B.J. Lofback from Funk Seoul Brother made Leftover Hot Chicken Miso Ramen, a version of the soup he won the Most Creative award for at the 2019 Our Kids Soup Sunday event. The 2020 Our Kids Soup ...

A bowl of tonkotsu-miso ramen from a Shimokitazawa neighborhood ramen shop. (Michael Russell, The Oregonian) It wasn't on my recent trip to Japan. I also ate plenty of sushi, including an enlivening 5 ...

A bowl of ramen is a symphony of flavors. The main components of a bowl of the Japanese soup dish, much like a classical orchestra, play their part in sections first before coming together to form a ...

I love ramen soup, and I’m not talking about the instant kind — though I did love a bowlful now and then during college. I mean the real ramen that you can get in Japanese noodle bars. Ramen noodles, ...

From delectable sweets, savory snacks, cheap wine, and hearty meals, there is literally nothing NOT to love about Trader Joe's (especially the frozen section, because convenience is key). My favorite ...

May we nominate fried chicken as the cure to global crisis? Think about it. Every country has their own version: Korean fried chicken, German schnitzel, spicy Chongqing chicken and peppers. And that ...

Cook noodles: Discard the flavor packets from the ramen packages. Fill a saucepan with water and bring to boil. Cook noodles for the amount of time noted on the package. Set pot aside. Season broth: ...