We recently did a show about the cicada double brood emergence. Billions of the bugs are above ground this year. And the conversation... took a bit of a turn... towards whether they can be eaten.

There are at least a few cricket farm start-ups in the United States, and more than a few companies using cricket flour in processed foods. One is San Francisco-based Chirps Chips, co-founded by Laura ...

Using insects as an alternative source of protein has increased in popularity over the years. While not for everyone, these states eat the most insects per capita.

They’re nutritious, affordable, and always in demand. Learn how staffers prepare and deliver thousands of bugs each week to the animals living at the Smithsonian’s National Zoo and Conservation ...

All 30 MLB teams around the country have a variety of delicious foods for fans to enjoy during games. But earlier this week, Detroit Tigers on-field reporter Daniella Bruce shared her rather negative ...

Most chefs work with butter, herbs and maybe a little spice. Alexandra Lambert works with crickets — and loves every minute of it. As an entomologist at the Audubon Insectarium in New Orleans, Lambert ...