The primary difference lies in the straining process. Greek yogurt is regular yogurt that has been strained multiple times to ...

Start by spreading an even layer of hung curd on one slice of whole-grain bread. Top it with grated beetroot mixture before ...

I cook a lot with my kids, and last week my 11-year-old asked me what was the first recipe I remember making. I had to think hard (OK, it has been a while since I was 11) but I clearly remember making ...