Texas Roadhouse's country fried steak ticks all the boxes when you're craving something fried and tasty -- and that's in part to the chain's choice of meat.

Not all cuts of beef are created equal. If you want to get your money's worth when eating out, make sure to avoid these kinds of steaks.

Beef pot roast served with potatoes and carrots, with rosemary garnishing - Sham Clicks/Shutterstock Asking which part of the cow is used for roast beef is a bit of a loaded question. Contrary to what ...

One cow may look like a lot of meat, and at about 1,000 pounds, it's easy to imagine endless steak being cut. This is about ...

Beef is the perfect protein when you want to cook a hearty, indulgent meal. With so many cuts available, though, how do you know which ones will taste best with the dish you're planning on making?