My Louisiana redfish en papillote is a 30-minute gourmet meal that's easy on the eyes, scrumptious on the lips, and oh sooo light on the tummy, y'all!! This baked fish in parchment paper is dressed to ...

Tilapia served in parchment paper packets, or en papillote, may look fancy, but it's actually an easy and hands-off way to ensure that your baked fish comes out moist and perfectly tender. This recipe ...

Do you also think of using parchment paper for meats, seafood, pizza, soup, fondue, vegetables and more? You should -- the tool is practically limitless. It can be used in dozens of dishes with the ...

Heat oil in a large sauté pan, add the eggplant and onion and cook over medium heat for 8-10 minutes until wilted and softened.Add the red pepper; continue cooking for 3-4 minutes.Add zucchini, ...

Here on my little patch of heaven it’s maple syrup tapping time. Grandkids Eva, Emerson and Ellery helped tap the trees today. If we get enough sap to boil down (it’s a 40:1 ratio), then count on me ...

HOUSTON – Take the guesswork out of meal planning with this simple recipe from Marcia Smart. The culinary instructor and cookbook author recently stopped by Houston Life to show us how to make ...

This is a wonderfully healthy recipe that tastes and looks amazing. Baking fish and vegetables in parchment paper is a simple and effective way of steaming everything to perfection, holding in the ...

Parchment paper is kind of an unsung hero in kitchen tools. These are some ways you're fumbling the versatile parchment paper ...