Turnips are an easy-to-grow cool-season vegetable that produces a crop of cold-hardy, edible greens and a root that can be eaten raw, cooked, or pickled. Turnips are a form of Brassica rapa, the same ...

From seed to harvesting turnip root with visible soil cross section over 55 days time lapse. The sampling seed was chosen ...

Track maturity dates and harvest turnips early—overgrown roots lose flavor and texture. Both roots and leafy greens are edible, with some varieties grown just for greens. Pick young turnips for mild ...

Soil-cross time-lapse of growing a golden ball turnip from a seed to harvest. A turnip seed was sowing into moist soil. It ...

Hello Mid-Ohio Valley farmers and gardeners! Start planning now for your fall garden. Many of our cool season vegetable can be planted in the upcoming weeks for harvest into early winter. Vegetable ...

If you are familiar with the Central Texas Planting Guide, you know that February marks the end of the cool season gardening period of our yearlong gardening calendar. Our sweat-free and bug-free ...

This year, I will miss the appearance of kids dressed as traditional or more modern frightening creatures at my door on Halloween. Will the model of the coronavirus be added to the repertoire in the ...

With the current chill in the air, I started thinking about planting more root vegetables. They grow well in our cool winter months and are delicious singly both hot and cold or combined as ...

Hello Mid-Ohio Valley farmers and gardeners! The second week of September is still bringing us summer like temperatures with high heat and humidity. We are definitely on the dry side and could use a ...

Turnips are root vegetables belonging to the Brassicaceae family, which also includes broccoli, Brussels sprouts, cabbage, and kale. They are grown primarily for their bulbous roots, although their ...