Squash fall into two categories. Summer squash have thin edible skin while winter squash — also known as gourds — have tough ...

Chef, author and cooking show host Ina Garten is stopping by the TODAY kitchen to share expert tips, pro techniques and delicious recipes from her new book "Cook Like a Pro: Recipes and Tips for Home ...

I'm always looking for healthy, low-calorie snacks, and this pattypan squash fits the bill! Pattypan squash, which also may be labeled sunburst squash or scallop squash at your grocery store, is ...

Squash—who doesn't love it?! You can mash it, puree it, stuff it, slice it...you get the idea. But there are a lot of different varieties out there, and figuring out how to best use them in the ...

Scallops are typically served at fancy restaurants—with a high-end price tag to match. But we’ll let you in on a little secret: The shellfish is actually really easy to cook at home. They take about ...

Today we're bringing the sea to the grill in a delicious and easy dish that will certainly impress all of those you bring over. Here's what's on the menu tonight: Let's get right into it.