Most of us have had tempura. It’s the name given in Japan to usually fish or vegetables deep fried in a thin batter. According to the Oxford Companion to Food, it is one of the most important and ...
Learn how to make perfectly crispy tempura prawns with a light, airy batter and golden crunch just like your favorite Japanese restaurant. This step-by-step recipe in 720p shows you the simple ...
This article explains in detail how to fry prawns step by step, from cleaning and seasoning to frying and serving.
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