Make your favorite double crust pie dough recipe and form into two discs. Wrap the discs with plastic wrap and let them rest in the fridge for at least 30 minutes. When you are ready to prepare the ...

1 1/2 c. granulated sugar cornstarch lemon juice kosher salt batches pie dough All-purpose flour, for rolling • Rhubarb: Let's talk about rhubarb season. Sure, you may be able to find it yearlong, but ...

In this video, learn how to make a classic rhubarb and strawberry pie. For centuries, this fresh and tangy dessert has been a favorite in spring and summer. Enjoy the sweet-tart flavor of strawberry ...

Rhubarb is often paired with fruit in desserts and Garten has the perfect combination of berries, sugar, rhubarb, and orange flavorings that makes a delicious pie filling. She wrote about the easy but ...

I remember when I was younger my grandmother had this red celery, or I thought it was red celery, but it was it was actually rhubarb. I kept wondering why she would use the red celery with ...

Rhubarb is in season right now but, besides putting it in pie, how do we use it? Produce expert Josh Alsberg joined us to share his always helpful tips. For more produce inspiration, follow Josh on ...

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Rhubarb has been a staple in my life as a Fairbanksan. I grew up making rhubarb pie and rhubarb crisp, which are perfectly delicious ways to use rhubarb. Incidentally, one nickname for rhubarb is “pie ...

Recipe by Stephanie Richards Strawberry-rhubarb pie is a New England classic, and June in Maine means you can find local rhubarb in the stores and farmers’ markets all around. This version has a touch ...