Summer doesn’t officially start until June 20, but who really cares if you rush grilling and picnic season? Though you can grill just about anything on your backyard barbecue, there’s nothing like the ...

It's Get Grillin' Week here at Tom's Guide, and while we're reviewing everything from the best grills to upright smokers, there's a method of grilling that's growing in popularity in 2025. That's flat ...

He said a great burger starts with the right kind of beef and a "really clean, really hot" grill. He also shared how to replicate popular Chili's burgers at home. The process of making the best burger ...

You're a busy person looking for help to eat healthier food that doesn't feel like homework. Here at PB with J, we make whole ...

No grill? No problem. Burger scholar George Motz says the grill is actually one of the hardest ways to get it right, and he recommends a flattop or skillet for a perfect patty. If you need the ...

Smash burgers, fashionable as they may be, are also fickle. Smash too late, and you have a dry patty. Gordon Ramsay has ...

It doesn’t matter whether you’re making a burger for one or a platter of burgers for a crowd, there’s a reason it’s considered a comfort food. With the number of toppings you can pile on the burger ...