Chickpea curry is one of the most loved vegetarian meals around the world. Known for its warm spices, rich texture, and ...

This homemade no-cream methi malai matar recipe is a healthier take on the classic North Indian curry, packed with the ...

A bowl of yellow Thai curry in a black bowl sitting on a dark surface. - Lizaveta_K/Shutterstock Although several cultures have dishes that share the same name, it's pretty frequent for there to be ...

This comforting and aromatic vegetarian curry from chef Jes Thomas is enriched with coconut milk and filled with canned chickpeas, potatoes, and caulifower. Tandoori chicken is one of the world's most ...

Curry and tandoori chicken highlight the rich spices and flavors of the Indian cuisine. Choose one of our Indian recipes and expand your palate. This Indian chickpea dish is a beloved staple in my ...

This story was first published on July 12, 2021. How do you even describe curry? Flavorful, aromatic, rich, creamy and perhaps spicy come to mind. But while those who are familiar with curry have ...

Forget about fat-laden, greasy takeaways - Indian food doesn't have to be heavy. There are a whole range of curries packed full of ingredients which are bursting with flavour and health-boosting ...

Best New Chef Niven Patel says that curry leaves are the key to unlocking the flavors of South Indian food. And you don't need a specialty market to find them. Adina Steiman is a James Beard ...

When Raghavan Iyer was a young graduate with a chemistry degree trying to decide what to do with his life, he went to the U.S. Consulate in his native Mumbai, India, and flipped through college ...

For the past year or so, the parking lot at 607 Andrew Jackson Way has mostly been empty. On Sunday around noon though, the lot was filled with cars. Locals had flocked there to check out The Curry, a ...