Chart-topping trends for 2026 include local sourcing, comfort foods and protein add-ons. When it came to individual menu ...

Food writer Khushbu Shah's new cookbook "Amrikan" (pronounced Um-ree-kan) is an inventive, wholly original celebration of the foods and dishes of the Indian-American diaspora. Shah elaborates, noting ...

FRESNO, Calif. (KFSN) -- Bold flavors, vibrant colors and aromatic spices can be found in northwest Fresno thanks to Chatore Indian Cuisine. Traditional recipes derived from the Punjab region of ...

Karla is a lifestyle journalist with more than 20 years of experience in food, drink and travel coverage. She has worked at Vogue, The New York Observer, Women's Health, and Tatler Philippines — among ...

MOUNT LAUREL, N.J. (WPVI) -- Longtime friends and South Indian natives, Sathish Varadhan and Balakrishnan Duraisamy, are the owners behind Amma's South Indian Cuisine. Before they opened their first ...

The next time you’re driving up South Claiborne Avenue and reach the “Poydras St. Arena Superdome” exit, look to the right. There, sandwiched between a check cashing place and a barbershop, is Aroma ...

When I picture my childhood, the first image that enters my mind isn’t the home I grew up in. It’s my Nana Hannah’s Bondi ...

Andaz, an Indian restaurant in Worman's Mill, strives to bring delicious Indian food to its customers with a modern twist, fusing unique cooking styles with well-known dishes. Newly opened in March ...