Over the past decade, Korean cuisine has captured the hearts and palates of food lovers around the world. What was once a niche food trend has evolved into a global dining phenomenon. From sizzling ...

The fact that there are more than 100 different types of kimchi should tell you something about the pride Koreans have in their food. Korean cuisine has evolved over time because of cultural changes, ...

OLHSO Korean BBQ & Seafood, a pioneer in food robotics, announced the launch of the first fully automated mobile restaurant in the United States. Named “OLHSO Korean BBQ & Seafood,” this innovative ...

A new Korean barbecue restaurant has opened for business near Crystal City's Restaurant Row with grilling options aplenty. Pi BBQ and Bar, located at 420 23rd Street S., promises "an extensive menu ...

Chef Brian So, a proprietor of Marietta's well-respected Spring, has opened a second, more casual restaurant nearby that honors his Korean heritage.