A new survey finds the gender gap in 'home cooking' has widened, with women cooking more meals than men in nearly every country worldwide. Women cooked just under nine meals per week, on average, in ...

The cover of "When Southern Women Cook" and authors Toni Tipton-Martin (left) and Morgan Bolling (right). (Courtesy of America's Test Kitchen) Editor's note: This segment was rebroadcast on April 7, ...

As the weather starts to warm across the country, throngs of people will take to the great outdoors to bask in the sun, crack open a cold one and, inevitably, fire up the grill. It's a pattern we all ...

Click here for the original audio and to read a book excerpt. For people who cook, eat or take an interest in history, geography, sociology, literature or anthropology, America’s Test Kitchen's new ...

In many cultures across the continent, people still believe that cooking is a woman’s job. Even in modern relationships where both partners work, some men expect their wives or girlfriends to handle ...

Morgan Bolling & Toni Tipton-Martin talk with J.T. Ellison about WHEN SOUTHERN WOMEN COOK. Morgan Bolling & Toni Tipton-Martin talk with J.T. Ellison about WHEN SOUTHERN WOMEN COOK. A Word on Words is ...

Elder Quentin L. Cook speaks on the incredible discipleship of women in the church, drawing upon examples from his own life. Cook mentioned the many impactful women in his life, including his mother, ...

About 2.6 billion people – nearly half of the global population, most of them in Africa, Asia and central and south America – rely on biomass fuels, like wood and charcoal, or kerosene to cook meals, ...