Discover the cousin of the famous eggplant caviar that comes straight from Lebanon: Baba ganoush! We know that Lebanese cuisine is full of culinary marvels and mezes of all kinds. Learn how to make ...

When I was growing up, everything cooked on the barbeque was intentionally a bit charred. After we’d finished eating, Mum would always bring out the eggplants and put them straight over the coals to ...

Thievery has been packed every weekend since it opened in May last year. Even though Sydney is full of excellent, traditional Lebanese restaurants, Thievery uses traditional flavours in a adventurous, ...

When I was growing up, my mother didn’t make baba ghanouj much. “I baked it a few times, and it just didn’t have that smoky flavor,” she told me recently, referring to the dish’s main ingredient, ...

Mashed cooked eggplant mixed with tahina, olive oil, and various seasonings. The recipe appears courtesy of Sameer Eid, who is featured in the Detroit episode of No Passport Required.

Check Please! South Florida is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, Android smartphones, Amazon Fire TV, Amazon Fire Tablet, Roku, Samsung ...