Attention, seafood lovers! Here's a comforting soup dish that's perfect for the BER months. Try Kapuso cutie chef Jose Sarasola's Seafood Lomi recipe. The days and nights are getting colder as ...

Lomi is a thick and hearty Filipino noodle soup made with egg noodles, pork, vegetables, and a thick, peppery broth. It's warm, filling, and full of layers of flavor. Everyone can make this at home.

Lomi is a thick Filipino noodle soup made with egg noodles, pork, vegetables, and a rich, starchy broth thickened with egg.

Lomi is a comfort food. It is made with thick noodles smothered in hearty soup with chicken, pork, sometimes sliced innards, ...

CAINTA, Philippines — Batangas is known for its rich, thick and delicious Lomi. The province’s version of the saucy noodle dish teems with pork belly, pork liver, kikiam, and meatballs. There is ...