Macarons are notorious for being complicated, but if you follow these simple step-by-step instructions, you will be on your way to a little taste of Paris right in your own kitchen. It is important to ...

To add an extra-festive holiday touch to macarons, pastry chef Paola Velez paints them with several different colors of edible shimmering luster dust. As for the filling? Pick from homemade dark ...

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