A recent study published in the journal Algal Research summarized the existing knowledge on bioactive compounds in green seaweeds and Ulva spp., focusing on its application as a future superfood.

France-based food-tech company Marine Biologics will launch its first macroalgae-based prototype in September, leveraging its ingredient discovery platform that searches for functional properties in ...

KAILUA-KONA Kampachi Farms plans to begin testing next summer an underwater farm the mariculture company hopes will produce large quantities of limu edible seaweed off the Kona Coast. While in Hawaii, ...

Qatar University's (QU) Environmental Sciences Center (ESC) has established the first national marine macroalgae database "QAlgae" in Qatar. This interdisciplinary project, led by Dr. Noora Abdulla al ...

Long-term macroalgae monitoring is another gap in research revealed in the year since the Piney Point release. Investigative Editor The Tampa Bay Times e-Newspaper is a digital replica of the printed ...

The UC Berkeley Energy & Biosciences Institute, or EBI, received nearly $13 million to establish the International Bioeconomy Macroalgae Center, or IBMC, a center that will research and test ...

Tropical Marine Ecosystems (TME) represent some of the most diverse ecosystems on Earth. Images of colourful coral reefs, lush seagrass meadows and mangrove forests, and of course the open ocean ...

Burdekin Shire's new money-saving wastewater treatment plant uses macroalgae and sunlight to purify sewage. After cleaning the wastewater and absorbing nitrogen and phosphorus, the nutrient-rich algae ...

Xi-Jian Liang, Ping Qin, Yan-Fang Xiao, Keun-Yong Kim, Rong-Jie Liu, Xiao-Ying Chen and Quan-Bin Wang Journal of Coastal Research Special Issue #90: Advances in Remote Sensing and Geoscience ...

Researchers predict that climate change will drive a substantial redistribution of brown seaweeds and seagrasses at the global scale. The projected changes are alarming due to the fundamental role ...