Stuffies are a uniquely Rhode Island food served at clam shacks, fine dining restaurants and markets. They've also been made at home by generations of families. Other coastal places might have stuffed ...
Quahogs, known elsewhere as hard-shell clams, are a key part of Rhode Island's culture and economy. The name "quahog" comes from the Narragansett word "poquauhock," and different sizes of quahogs have ...
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