The global food supply faces a range of threats including climate change, wars, pests and diseases. An organism too small for the human eye to see—microalgae—could offer some answers. Feeding a ...
Chinese researchers have developed a cost-effective strategy for enhancing microalgae cultivation using fermented ...
Microalgae have been used by the Chinese for medicinal and nutritional purposes for thousands of years in the belief they could cure almost any health condition. The idea that microalgae have ...
A team of scientists led by Nanyang Technological University, Singapore (NTU Singapore) has developed a method to effectively produce and extract plant-based oils from a type of common microalgae. As ...
Microalgae, including cyanobacteria and green algae, represent the most important biological systems for producing biomass and high-value products. It is estimated that microalgae can fix about 90 ...
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