If a hot egg breakfast seems like something you can only reserve for the weekends, then this microwaveable omelet recipe will be a weekday game-changer. From the cookbook Mug Meals ($13) by Leslie ...

Discover the art of creating a delicious frittata entirely on the stovetop. This egg-based dish is a perfect blend of meat ...

Leaving aside anything made with powdered eggs (which don’t really count as eggs at all in my book), I’ve never met an egg dish I didn’t like. But at the tippy top of my list of favorites is the ...

What is it with chefs and omelettes? No two are the same, anywhere you go. And the omelette I had last Friday was an ...

Mark Strausman, author of "The Freds At Barneys New York Cookbook," is stopping by TODAY to share his go-to recipe and expert technique tips to make the perfect omelet. He shows us how to master the ...

An egg white frittata is a staple in Italian kitchens, really cherished for its simplicity and versatility. Tender egg whites combined with sharp pecorino cheese and loads of fresh herbs? Pretty much ...

Mastering the perfect omelette requires whisking eggs evenly, cooking on medium-low heat in a non-stick pan, avoiding excess fillings, and removing from heat while slightly soft. Practice ensures ...