Add Yahoo as a preferred source to see more of our stories on Google. Moules Frites is a dish that carries a certain weight of expectation. It feels like something you only order at a bistro when ...

I used to think making classic French bistro food required hours of prep and specialized equipment. I was wrong. A simple pot of mussels and a basket of fries can rival any high-end restaurant when ...

Plateaux en plastique et buffets à gogo : Flunch rejoue la carte nostalgie avec ses moules-frites à volonté à 12,95 € tout ...

Mrigaa Sethi is a writer, editor, and home cook with over 13 years of experience in food, travel, and lifestyle magazines, ranging from alt-weeklies in Bangkok to monthly airline glossies in Singapore ...

Sometimes working class food is a bag of Cheetos. Sometimes it's moules frites. I like the second one better–but then, barring an allergy to shellfish, a kosher existence or an unhealthy aversion to ...

Belgium may be a largely land-locked country, and Brussels, its capital city, is relatively far from the coast. But that doesn’t mean the country doesn’t boast some incredible seafood. In fact, the ...

Editor's note: Times-Picayune photographer David Grunfeld tours the "12 under 12." David Grunfeld / The Times-Picayune Moules Frites at Cafe Degas are served in a smoky tomato broth. Moules frites are ...

Moules Frites is a popular Belgian dish with a French name -- and it's picking up quite a fan base in New York City, where many refer to meal the American way: Mussels and fries. Whatever you want to ...