Norway’s stunning natural landscape provides the backdrop for an equally beautiful culinary tradition. Drawing from the sea and the mountains, Norwegian cuisine masterfully balances tradition and ...

Nordic flavours: Discover culture and cuisine on an enriching Norwegian cruise - From Arctic waters to windswept ports, ...

Forbes contributors publish independent expert analyses and insights. David Nikel is a travel writer covering cruising and Scandinavia. Despite the popularity of Norwegian salmon around the world, a ...

Norwegian food is known for its pristine seafood, but venture beyond the usual suspects and you’ll find a cuisine of regional dishes shaped by climate and tradition. Brunost, the caramel-colored ...

On a voyage with Hurtigruten travelers won't just be able to see the Norwegian coast; they will be able to taste it too. The country is currently experiencing an exciting food renaissance and chefs ...

My first bite upon landing in Bergen, Norway, was airport pizza—most likely frozen before being reheated on one of those squeaky, trundling conveyor belt ovens. It had a preponderance of pepperoni on ...

Taste of Norway Hostfest, an annual fall festival showcasing Norwegian food, music and crafts, will be held from 11:30 a.m. to 3:30 p.m. on Sunday, Nov. 2, at St. Olaf Lutheran Church, 1233 Douglas ...

Bring on the smørbrød! Curious as to what exactly Norwegian cuisine consists of? Check out Norwegian Cultural Heritage Day and Taste of Norway at the Leif Erikson Lodge in Ballard from 10 a.m. to 4 ...

GRAND FORKS — The Gyda Varden Sons of Norway Lodge is hosting its first Norwegian Waffle and Egg-Coffee Breakfast beginning at 9 a.m. Saturday, Oct. 8. The main feature will be the famous Norwegian ...