October means one thing to die-hard fall fans: Oktoberfest. A time for German-influenced fun—in the form of eating, drinking and dancing. In fact, no one's stopping you from strapping on a pair of ...

In its most traditional form, schnitzel is made with veal, but this chicken version is common throughout Germany and is just as tasty. The key to good schnitzel is pounding the chicken to ensure that ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Of all the reasons to celebrate fall, Oktoberfest might just beat Halloween as the true reason for the season. We'd gladly skip the candy in favor of beer and pretzels any day, to be honest. And no, ...

With Oktoberfest in full swing, I thought it would be fitting to revisit some previously published German and German-inspired recipes. Betty Brokaw shared this recipe from "German Style Recipes From ...

This quintessential Oktoberfest fare is an undeniably delicious meal combination: crisp, golden, thyme-scented cutlets and warm, meltingly tender potatoes tossed with bacon. Thankfully, it's easy to ...

Oktoberfest brings a mix of fun, food, and of course, plenty of beer. A set of 15 recipes lined up for the occasion keeps things simple without losing the heart of the celebration. These ideas lean ...

Oktoberbest has become the latest tradition to prove divisive — as one beer peddler is serving up pricey organic chickens that have ruffled some feathers. The Paulaner festival tent’s swap to the ...