This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
I have not seen the Barbie movie yet, but I have (somewhat unintentionally) made a Barbie Egg. It’s like a normal fried egg, except bright pink—almost magenta, really—with the slightly sweet, subtly ...
This is the time of year when bar food might seem fashionable. Pickled eggs are a fine old tradition, a venerable American pub snack. Especially before Prohibition, a big jar of eggs typically stood ...
I picked up some dill pickle-flavored chips the other day. The chips were crisp, tart and a bit addictive. I had to put the bag in the kitchen out of my reach. Next time, I will follow my own advice ...
Pickled eggs here. Pickled eggs there. Pickled eggs everywhere. You can still find them in plastic buckets inside old delis, but they’re also readily available at trendy supermarkets and on refined ...
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