Unstuffed turkey takes about 12 to 13 minutes per pound to cook at 325 degrees Fahrenheit. Use a meat thermometer to ensure ...

The standard rule of turkey roasting time says 13 minutes per pound for unstuffed birds and 15 minutes per pound for the stuffed ones.

One of the biggest mistakes people make when roasting a turkey is starting the bird at a very high heat in order to get a ...

Picture your holiday turkey: Do you see the bronze bird as the centerpiece of a feast? Or do you envision a platter of crisp-skinned thighs nestled among a few favorite dishes for an intimate ...

Before you tackle a holiday feast, find out how long it takes to cook a turkey. Here, get cook times for stuffed and unstuffed birds of every size.

Nov. 25, 2004 -- -- Good Morning America's Food Editor Sara Moulton, has been checking out your various Thanksgiving Day cooking questions for weeks. Moulton has answered some of the most frequent and ...

Every year, around mid-November, food writers across the country become roast-turkey-crazed. Magazines feature elaborately styled photographs of “the perfect bird,” right alongside the creamiest ...

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Preparing a flavorful and moist roast turkey to serve on Thanksgiving is no easy feat. You need to know what size bird to buy for your crowd, choose between wet or dry brining the meat, and decide ...