Server Helen Stevens of Queens shows off "El Diablo Escoces," a Scotch egg variation at Colonia Verde in Brooklyn. Zandy Mangold/Handout A hard-boiled egg encased in pork sausage that’s then breaded ...

Gift Article 10 Remaining As a subscriber, you have 10 articles to gift each month. Gifting allows recipients to access the article for free. Scotch eggs are back in style. A decade ago, you couldn't ...

Dyeing hard-boiled eggs for Easter looks great (and it’s fun!), but I have a better decoration for your eggs this year: sausage. The Scotch egg is quite possibly the most scrumptious of boiled egg ...

At a local Asian market, I recently stumbled upon a carton of quail eggs. While I had sampled quail meat before, I had never tried the egg delicacy. I was intrigued by the multi-colored, tiny-sized ...

The Scotch egg is my white whale recipe post. My editor has asked me to make this dish since I started writing recipes for Uproxx, some four years ago. I’ve put it off because, well, making a Scotch ...

If you think we’ve asked some big questions in 2020, they’re not over quite yet. In December, we’ve been forced to consider a whopper, namely: is the humble Scotch egg a starter or a main, a ...

In the U.S., many people enjoy chicken eggs. But you can eat other kinds of eggs too, like quail eggs. Theycome from quail (known by scientists as Coturnix japonica), which aremedium-sized birds found ...