The recent fiery debate over rendang made me change my weekend plans to cook the dish. The waves of pleasure from each spoonful of the meat that had been slow simmered in spices made the sacrifice ...

Try this recipe given to me by the late Madam Tumiar Simandijuntak, who was of Batak ethnicity and originally from Medan in Sumatra. In 2012, I spent a wonderful afternoon watching her cook the dish.

RENDANG, a popular dish among Malaysians especially during the Raya festive period, takes hours to cook to render the meat soft and succulent. On a low flame it can take at least two to three hours, ...

For big parties, late-night meal prep, or feeding a hungry family, time is everything. That’s why the best slow cooker is the ultimate set-it-and-forget-it tool, allowing you to cook an entire meal ...

When the winter chill hits, a good slow cooker becomes an essential for busy households. The simple kitchen appliance makes it easy to prepare comforting, home-cooked meals with minimal effort. It’s ...