Stuffing is a perennial holiday favorite. But what are the origins of this seasonal staple? As it turns out, the cherished side dish actually dates back to the first century AD in recorded history, ...

Stuffing, or dressing as it is called in some parts of the South, is the favorite Thanksgiving side dish, according to a recent poll of nearly 1,000 Americans by YouGov, a research data and analytics ...

Bread stuffing is a canvas for your gravy, turkey and cranberry sauce, but it needs its own flavor too. Lots of hardy winter herbs and loads of celery and onions give this sourdough bread stuffing ...

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

Stuffing might be one of the only Thanksgiving staples that gets truly reserved for the November feast—at least it is for me. The lovable hash of carbohydrates and miscellaneous vegetable bits is a ...

A Thanksgiving staple for many in New England won't be on store shelves this holiday season. Bell's Foods says its traditional stuffing is unavailable this year because of a supply issue. Other Bell's ...

For many, stuffing has stolen the show from turkey and pumpkin pie as the unofficial best dish of Thanksgiving. But if I am being honest, the simplicity of this tasty side dish makes me wonder why ...