While there are a variety of other variables and protocols to be followed to ensure our food supply remains safe, a basic understanding of pH and how it is measured is crucial to food production.

pH is a measurable parameter between the values of 0 and 14, defining the acidity or alkalinity of a solution. Solutions with a pH = 7 are considered neutral, pH < 7 are considered acidic and pH > 7 ...

Applying lime when lime is not needed may have disastrous results in your garden, landscape and lawn. Determining soil pH is important in gardening. The pH scale ranges from 0 to 14, with 7 being ...

IPI tests paper-based materials and adhesives for pH levels using a modification (described in ISO 18902) of the standardized test, TAPPI T 509 Hydrogen Ion Concentration (pH) of Paper Extracts (Cold ...

The human body is a miraculous machine that operates on a delicate balance of complex biochemical processes. One of the essential components of this balance is the pH level, which refers to the ...

The pH meter is the most versatile and reliable method to determine pH, being thus considered the gold standard for pH testing.3 However, there are other methods available to determine pH and acidity ...