Tofu can be frustrating if you're unfamiliar with its intricacies. For starters, if you don't use a tofu press or a weight to squeeze out its excess liquid, you could end up with an overly watery ...

There are many tips and tricks for making the best tofu possible. One that sounds a little suspect, freezing it first, actually helps tremendously.

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You can press tofu with kitchen tools or a tofu press, but be sure to use firmer tofu. Pressing removes water, helping the ...

A bright mix of rice, barley, and spelt makes this modern vegan main dish stand out at any family table. Colorful grains give ...

Air fryer specialist Louisa Holst has a new cookbook out, called the 30-minute South African Air-Fryer Cookbook. We invited her to share two recipes with us — the second will be published next week.

Prepare the tofu by draining and pressing to get as much water out as possible. With your hands, tear the tofu into 12-16 pieces and place on a plate or baking rack over a towel. Pour the vegetable ...

There were two hurdles, eight touchdowns and zero negative plays (except for the final two kneel-downs) for Oregon in a season-opening 59-13... While highlight reels replay touchdowns and ...

Tofu contains vitamins and minerals that promote bone strength. It's also a high-protein, low-calorie alternative to meat.