PITTSBURGH (KDKA) -- Chef Janet Loughran is putting a bold twist on turkey burgers. Plus, a red potato side dish. Here is her recipe. Preheat oven to 375°. Mix all ingredients. Using a measuring cup ...

1. (If oven-baking the burgers, preheat oven to 350ºF.) 2. Mix all the ingredients together, then shape into 4 burgers. 3. Heat grill to medium-high heat and cook burgers for 5 minutes on each side.

Step aside, beef burgers — turkey burgers are the unsung hero of grilling season. These flavorful patties can be paired with an array of toppings, from caramelized onions and lemony mayonnaise to ...

Preheat the oven to 400˚. Lay the bacon slices in an even layer on a wire rack set on a baking sheet. Bake, flipping halfway through, until lightly crisp, 12 to 15 minutes. Set aside to cool, then ...

Give your burgers a novel spin this summer by shaping ground turkey into patties with mint and feta. Grated zucchini in the mix ensures that the burgers will be juicy; panko breadcrumbs help hold them ...

Open-faced turkey burger on a sesame seed bun with raw greens - Zoryana Ivchenko/Getty Images For many home chefs, crafting turkey burgers with the right balance of flavor and perfect amount of ...

Burgers are just about the easiest weeknight meal around. The best hamburgers are simple to throw together, easy to customize and beloved by even the pickiest eaters. And you don’t have to visit a ...

If you’d like a healthy appetizer for your summer barbecue, this recipe for mini turkey burgers on skewers may be the perfect one. Our seasoned turkey with burger fixings tastes like a burger without ...