If your taste buds are craving something more than your usual dosa, here are some delicious options you shouldn't miss! Have you tried sponge dosa yet? A traditional dish from the Upidi region, it is ...

Beyond the ubiquitous Masala Dosa, South India boasts a diverse array of delectable rice batter flatbreads. From Karnataka's light Neer Dosa and spicy Uppu Huli Dosa to the flavorful Podi Dosa and ...

p.p1 {margin: 0.0px 0.0px 16.0px 0.0px; font: 14.7px Arial; -webkit-text-stroke: #000000} p.p2 {margin: 0.0px 0.0px 8.0px 0.0px; font: 21.3px Arial; -webkit-text ...

Beetroot dosa is a nutritious and delicious dish, which is inspired by the traditional South Indian dish, packed with protein ...

How to Make Buttermilk Dosa: A Unique Twist to the Classic South Indian Dish Buttermilk Dosa is a delightful variation of the traditional dosa, offering a tangy and refreshing flavor that sets it ...

New Delhi: Dosa, the most iconic dish of South India, is served in various places and is loved by almost everyone. It is more than just a meal – it’s a culinary and cultural experience. Thin, crispy, ...

Making dosa right away may seem simple, but it requires a few clever tips to get it just right. Because instant dosa batter does not ferment like traditional dosa batter does, it takes skill and ...

From vegan sushi rolls to dairy-free ice cream, there’s no shortage of options for plant-based eaters. The vegan Mylapore Dosa from Dosa Point is served with chili, herbs and onion. (Photo courtesy ...

If you're looking for a fresh, nutritious spin on your favorite South Indian breakfast, makhana dosa is the answer! Made from roasted lotus seeds (makhana), this dosa is not just light and crispy but ...

Masala Dosa, a popular South Indian delicacy, enjoys widespread popularity across the nation. Many have savored its delightful taste, as it is readily available in numerous eateries. This dish is ...