Yogurt, or as we call curd or dahi, is undoubtedly a super food! From its high nutrient content to its varied use, yogurt is a food that one cannot ignore. Yogurt contains nearly every nutrient that a ...

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Did you say pure vegetarian patisserie, where even the desserts are eggless? Trying that place is a must to see how their bakes fare. Sozo at Banjara Hills is by now on every vegetarian’s list. More ...

Mango Mousse! Enjoy summers with rich and creamy mango mousse, This mangolicious and delicious mousse is extremely easy to make with just 3 ingredients and tastes amazing. So, why are you waiting for?

The festive season calls for eggless confectionery. We round the substitutes the experts are using. And the ones they’re avoiding For the last seven years, Pooja Dhingra of Le15 Patisserie was trying ...

There's a new eggless mayo company, NotCo, that aims to replace foods made with unhealthy animal products with vegetable-based ones that taste the same. The mayo comes in spicy, garlic and regular.

The festive and fasting season in India often sparks renewed interest in mindful eating, and this year the spotlight is firmly on eggless and fresh plant-based desserts. The trend is no longer limited ...