Weekday Plants is a weekly recipe column from Salon Food that centers on easy-to-make and adaptable vegan meals. In my case, I knew that I’d have to find a way to crack the code for making a delicious ...

Chic cheese boards of epic proportions have been flooding our feeds and winning over our hearts this season. What do we love about cheese boards? Not only are they extremely tasty — they’re basically ...

Cheese is such an important part of our lives. Nachos, grilled cheese, pizza, mac and cheese — what would any of that be without the delicious, ooey-gooey goodness that is cheese? Well, eating cheese ...

Chef Damon Brasch at Green is a self-proclaimed cheese fiend who specializes in making vegan versions of great American classics, so what better than a baked Mac-n-(Cashew-Cheddar)-Cheese? Substitute ...

Not only can Lizzo sing her heart out, play the flute, dance, and be a body-positive influencer who transparently and generously shares her journey of self-love to inspire others, but she's also a ...

When California friend Chrisi first heard the word "hotdish," she thought it was the funniest thing she had ever heard. A Duluth native explained to Chrisi that "casseroles" were reserved for fancy ...

Swapping regular cream cheese for a plant-based one may have some health benefits. This is the best vegan cream cheese, according to an RD. Our editors independently select these products. Making a ...

One of the biggest myths about going vegan (or vegetarian) is that there’s “nothing” to eat. For an omnivore who is used to eating meat and dairy multiple times a day, a plant-based diet can take some ...

One for one — that's the rule at Trilly Cheesesteaks, where each meat dish has a vegan-friendly counterpart. The restaurant has a variety of Philly-style sandwiches made with steak or chicken. The ...