Clean mushrooms, slice through caps and stems. Melt butter in a medium skillet. Add mushrooms, Red Wine, and garlic, cover, and cook over low heat for 8 to 10 minutes, or until tender, stirring ...

A rare all-white Dungeness crab caught off the Oregon coast was spared the dinner plate and donated to the Seaside Aquarium, where staff have fittingly named him … Sour Cream. The crab isn’t actually ...

“This rarely comes off the menu at Padella, and for me it is one of the most elegant pasta dishes in the world,” says Tim Siadatan. “I love the mix of the delicate sweet white crab and creamy brown ...

Crab cakes are a popular menu staple, especially along the Eastern U.S. coast. When made with lump crabmeat and minimal other ingredients, the crab flavor and texture is hard to resist.

Crab has a sweet and briny flavor and a delicate yet chewy meat that needs little more than a melted butter dipping sauce. However, you can make crab meat more plentiful for the price by incorporating ...