In reflecting on a gentle melancholy many can relate to, this book teaches us to appreciate the small joys in life.

A dish of royalty, tteokbokki consists of chewy Korean rice cakes (tteok) that are stir-fried (bokki) and slicked in a savory-sweet sauce. My version of tteokbokki is savory, cheesy, crunchy. Tteok ...

Ask any Korean what their favorite street food is and, most likely, at the top of the list will be tteokbokki — the pillowy soft rice cakes doused in a sticky red pepper sauce. Now the dish is gaining ...

Rice is a staple food in many different cultures. Rice often is a popular side dish or even featured prominently as part of an entree.. Tteok is found in sweet and savory Korean dishes. Tteok are rice ...

Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. In one dish, there are slippery rice cakes, bouncy fish cakes, and jiggly boiled egg, and ...

Baek Se-hee, the author of the internationally bestselling memoir "I Want to Die but I Want to Eat Tteokbokki," has died at the age of 35. According to the Kore ...

No longer confined to street stalls, these chewy rice cakes are all the rage in meal kits. We've tried them to let you know which are best. A quiet revolution is sweeping through one of Korea’s most ...

Ask any Korean what their favorite street food is and, most likely, at the top of the list will be tteokbokki — the pillowy soft rice cakes doused in a sticky red pepper sauce. Now the dish is gaining ...