Heaven in a pie plate starts with a creamy cheesecake-like filling. Buttery pecans, coconut, and crunchy Oreos are all tied ...

In a blind taste test of Trader Joe’s, Kroger, Pillsbury, and more, there were a few standouts, but only one clear winner.

With holiday pie season upon us, it's easy to be intimidated into outsourcing your crusts. Face it, buying a boxed or frozen crust is easier and faster. Too bad it doesn't taste better. Because if ...

PITTSBURGH — Pie crust looks like it should be the easy part of making a homemade pie. All you need to create a flaky foundation for your favorite filling is a handful of basic ingredients most ...

Though Purdy's basic pie crust recipe is a keeper, the variations are hit and miss. The electric mixer method yielded a crust that cracked when baked.

These easy Pie Crust Cookies, shaped like cute fall leaves, have a flaky, buttery texture and a sweet, cinnamon-sugar crunch that’ll keep you reaching for “just one more.” With just four ...

*For single crust (used for cream pies or fresh berry pie): place crust in pie dish and pinch edges. Place pie weights (or dry beans) on crust and bake at 425 degrees for 10 minutes.

The easy way to make a lattice pie crust is to avoid its enemies: liquid and heat.

Pumpkin pie is a favorite of mine for one reason, I can walk around the house with a small piece eating it without a plate and fork. Whether you like to dollop it with whipped cream, caramel, nuts ...