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Jeremy Chan spent his first eight years in Hong Kong. His menu on April 23 for two-Michelin-star restaurant Ikoyi, in London, ...

Jay Park, chef de cuisine of Boulevard Kitchen and Oyster Bar, won gold Saturday night at the 2026 Canadian Culinary Championship in Ottawa, marking the third consecutive win for B.C.’s representative ...

Seal tartare with salmon roe at Ku-kum Kitchen in Toronto, Jan. 10, 2018. A new generation of Canadian chefs is reclaiming and popularizing indigenous foods as part of a growing culinary affirmation ...

Canadian chef and “The Bear” actor Matty Matheson has collaborated with British premium outdoor cooking brand Gozney He’s designed a limited-edition version of the viral “Tread” outdoor pizza oven The ...