It isn’t a take on yōshoku (Western-influenced Japanese cuisine), but rather a traditional American diner experience in the ...

Blake Hunter is a self-taught bagelmaker who launched Hella Bagels two weeks before shelter-in-place began in 2020, ...

The details behind the closure are complicated, involving litigation between co-owners and a court-assigned receiver managing ...

For a refreshing start to the meal, consider ordering the Sirene dashi. It has a nice umami salinity to it, tempered by a hit ...

CASTRO — Ka Kai is a new Northern Thai restaurant that opened on Thursday, March 19, Hoodline reports. It comes from three ...

The lore of June’s Pizza begins at the onset of the pandemic. Owner Craig Murli first began his pizza operation in 2020, ...

There’s certainly no shortage of excellent food to be found in San Francisco and the Bay Area — but there’s plenty worth ...

Causwells (550 Oak Grove, Menlo Park) debuts on Thursday, April 2, and is open 11 a.m. to 9 p.m. Monday through Thursday, 11 ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

I’ve talked about my love for the Slanted Door before, a restaurant that served as my third place during my formative years ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and ...